Earlier this month I attended Europe’s biggest consumer electronics fair, IFA in Berlin with Grundig to see chef Massimo Bottura of the Michelin three-starred restaurant Osteria Franciscan. He is the current title holder of the No.1 Restaurant in the World. It was whistle stop trip - I was literally there for 24 hours before flying to Paris but it was a rewarding insight into the future of the modern kitchen.
IFA is a serious mega show with 158,000 square meters of exhibition space and nearly 2000 exhibitors. It was almost entirely a sea of men in suits, very different from the usual exhibitions I attend. Manufacturers from across the globe attend to showcase the concepts and products that will define the future of home appliances and consumer electronics. The 2016 edition featured appliances intended to make homes smarter, healthier, more sustainable and better connected.